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E452

Functions: en:Emulsifier, en:Humectant, en:Sequestrant, en:Stabiliser, en:Thickener

EFSA evaluation: Re‐evaluation of phosphoric acid–phosphates – di‐, tri‐ and polyphosphates -E 338–341, E 343, E 450–452- as food additives and the safety of proposed extension of use (2019/06/12)

High risk of over exposure
The European Food Safety Authority (EFSA) has determined that some population groups have a high risk of consuming too much E452.

To evaluate your exposure to the E452 food additive, you can browse our list of products that contain it. See the list of products with E452 below.

  InfantsToddlersChildrenAdolescentsAdultsElderly
  < 11 to 23 to 910 to 1718 to 6465+
High risk
(50% of people or more)
Groups with more than 50% of members exceeding the acceptable daily intake (ADI)Groups with more than 50% of members exceeding the acceptable daily intake (ADI)Groups with more than 50% of members exceeding the acceptable daily intake (ADI)   
Moderate risk
(5% of people or more)
Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)  

Risk of reaching or exceeding the acceptable daily intake (ADI) : Risk of reaching or exceeding the acceptable daily intake (ADI)

Country: افغانستان - View matching products from the entire world