Crème caramel aux œufs frais - Bonne Maman - 400 g (4 * 100 g)

Barcode: 3045320517699 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait entier frais, crème 12,9%, caramel (sucre, eau, amidon) 11%, œufs entiers frais 9,8%, sucre, jaune d'œufs frais 7,1%. Ce produit peut contenir des traces de céréales contenant du gluten.

If this product has an ingredients list in پښتو ژبه, please add it. Edit the page

Substances or products causing allergies or intolerances: en:Eggs, en:Milk

Traces: en:Gluten

Ingredients analysis:
en:Palm oil free en:Non-vegan en:Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

en:3 - Processed foods
en:3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

 C

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

8.6 g Fat in moderate quantity
4.7 g Saturated fat in moderate quantity
19 g بوره in high quantity
0.11 g مالگه in low quantity

Serving size: Un pot 100 g


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (Un pot 100 g)
Energy (kJ) ۷۳۰ kj ۷۳۰ kj
Energy (kcal) 174 kcal 174 kcal
Energy ۷۳۰ kj
(174 kcal)
۷۳۰ kj
(174 kcal)
Fat ۸٫۶ g ۸٫۶ g
Saturated fat ۴٫۷ g ۴٫۷ g
Carbohydrates ۲۰ g ۲۰ g
بوره ۱۹ g ۱۹ g
Fiber ۰ g ۰ g
Proteins ۴٫۲ g ۴٫۲ g
مالگه ۰٫۱۱ g ۰٫۱۱ g
Sodium ۰٫۰۴۴ g ۰٫۰۴۴ g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ۰ % ?
Nutrition score - France ۸ ۸
Nutri-Score C C

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
en:Seal en:Plastic
en:Sleeve 20 C PAP
en:Pot

Data sources

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Product added on by sensei
Last edit of product page on by olivierw.
Product page also edited by beniben, date-limite-app, fredservant, jacob80, kiliweb, magasins-u, openfoodfacts-contributors, quechoisir, sebleouf, tacite, yuka.UlAxUkY1eGF0UDhLaGNZbnJpeko0ZXhMeXFXVlFtNnRjT1V2SVE9PQ, yuka.V1lVbUFMc25xTWdNeC9ZWDBVdlR4WXhJeEtlamIzbnBKOGtoSVE9PQ, yuka.V1pvQ0hZVXpqYUlQdnNFQ3doVGMvUGwwN3FTWGR6aUlKUEJOSVE9PQ, yuka.YVlzNVM0OVlvcVlobnZNUjRqelkzUGgrMXE2cFRUbVNGTFZCSUE9PQ.

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