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Queues de crevettes à la provençale - à poêler - Delpierre - 200

Queues de crevettes à la provençale - à poêler - Delpierre - 200

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Barcode: 3336374403060 (EAN / EAN-13)

Common name: Queues de crevettes cuites réfrigérées, préparation provençale

Quantity: 200

Packaging: en:Canned

Brands: Delpierre

Categories: en:Seafood, en:Crustaceans, en:Shrimps, en:Shrimps tails

Labels, certifications, awards: en:Green Dot, en:Responsible aquaculture, ASC

Manufacturing or processing places: Transformé en France

Traceability code: FR 44.150.001 CE - Saint-Aignan-Grandlieu (Loire-Atlantique, France)

Countries where sold: افغانستان, فرانسه

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 11/55

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      Calories

      1/10 points (393kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (0.8g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      10/20 points (2.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 11 (11 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy ۳۹۳ kj
    (94 kcal)
    Fat ۱٫۳ g
    Saturated fat ۰٫۳ g
    Carbohydrates ۰٫۹ g
    بوره ۰٫۸ g
    Fiber ?
    Proteins ۲۰ g
    مالگه ۲٫۲ g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ۴٫۷۷ %

Ingredients

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    29 ingredients


    : Crevettes 83%, préparation à la provençale 15% (beurre (lait) 72%, purée de tomate, poivron vert, tomate, poivron rouge, oignon, huile d'olive vierge extra, ail, basilic, sel, origan, romarin, thym, poivre noir, huile de tournesol), mix provençal (poivron, plantes aromatiques dont herbes de Provence, maltodextrine, sel), sel, conservateurs: E202, antioxydant: E223 (sulfites), acidifiant: E330.
    Allergens: en:Crustaceans, en:Milk, en:Sulphur dioxide and sulphites
    Traces: en:Celery, en:Eggs, en:Fish, en:Gluten, en:Molluscs, en:Mustard, en:Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia (انگليسي)
  • E223


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia (انگليسي)
  • E330


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (انگليسي)

Ingredients analysis

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    en:Palm oil content unknown


    Unrecognized ingredients: fr:preparation-a-la-provencale, fr:mix-provencal, fr:plantes-aromatiques-dont-herbes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegan


    Non-vegan ingredients: en:Shrimp, en:Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegetarian


    Non-vegetarian ingredients: en:Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Crevettes 83%, préparation à la provençale 15% (beurre 10.8%, purée de tomate, poivron vert, tomate, poivron rouge, oignon, huile d'olive vierge extra, ail, basilic, sel, origan, romarin, thym, poivre noir, huile de tournesol), mix provençal (poivron, plantes aromatiques dont herbes, maltodextrine, sel), sel, conservateurs (e202), antioxydant (e223), acidifiant (e330)
    1. Crevettes -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 83 - percent: 83 - percent_max: 83
    2. préparation à la provençale -> fr:preparation-a-la-provencale - percent_min: 15 - percent: 15 - percent_max: 15
      1. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 10.8 - percent: 10.8 - percent_max: 10.8
      2. purée de tomate -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 0.3 - percent_max: 4.2
      3. poivron vert -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 3.9
      4. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.95
      5. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 1.3
      6. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.975
      7. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 0.78
      8. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.65
      9. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.65
      10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4875
      11. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.4875
      12. romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4875
      13. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.354545454545454
      14. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.354545454545454
      15. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.354545454545454
    3. mix provençal -> fr:mix-provencal - percent_min: 0.4 - percent_max: 2
      1. poivron -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 2
      2. plantes aromatiques dont herbes -> fr:plantes-aromatiques-dont-herbes - percent_min: 0 - percent_max: 1
      3. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.999999999999997
    5. conservateurs -> en:preservative - percent_min: 0 - percent_max: 0.666666666666665
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666665
    6. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.499999999999999
      1. e223 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.499999999999999
    7. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.499999999999999
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.499999999999999

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by worldtest.
Product page also edited by date-limite-app, kiliweb, packbot, sara-aithammou, spotter, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.