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Paysan Breton - Petits beurres demi-sel - 20 x 10 g

Paysan Breton - Petits beurres demi-sel - 20 x 10 g

Some of the data for this product has been provided directly by the manufacturer Laita.

Barcode: 3412290011104 (EAN / EAN-13)

Common name: Beurre demi-sel

Quantity: 20 x 10 g

Packaging: en:Metal, en:Plastic, en:Recyclable Metals, 41 ALU, fr:Etui carton, fr:Etui carton FSC à recycler, fr:Feuille papier, fr:Papier de beurre à jeter, fr:Portion individuel

Brands: Paysan Breton

Brand owner: Laïta

Categories: en:Dairies, en:Fats, en:Spreads, en:Spreadable fats, en:Animal fats, en:Milkfat, en:Dairy spread, en:Butters, en:Half-salted butter

Labels, certifications, awards: en:Green Dot, en:Produced in Brittany
Green Dot

Origin of the product and/or its ingredients: Lait : Bretagne Pays de la Loire France

Origin of ingredients: فرانسه, en:Brittany

Manufacturing or processing places: France, Bretagne, Landerneau, 29817 PENCRAN, 29800 PENCRAN, 29801 LANDERNEAU, 29800 LANDERNEAU

Traceability code: FR 29.156.090 CE - Pencran (Finistère, France)

Stores: Carrefour, Super U, Magasins U,

Countries where sold: افغانستان, فرانسه, en:French Guiana

Matching with your preferences



  • icon

    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).


    Negative points: 29/55

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      0/15 points (0.6g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      9/20 points (2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.


    Positive points: 0/10

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      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be fat, oil, nuts or seeds for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 7.

      Nutritional score: 29 (29 - 0)

      Nutri-Score: E

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (10 g)
    Compared to: en:Dairies
    Energy ۲٬۹۸۴ kj
    (726 kcal)
    ۲۹۸ kj
    (72 kcal)
    Fat ۸۰ g ۸ g +۶۷۷٪
    Saturated fat ۵۷ g ۵٫۷ g +۷۷۳٪
    Carbohydrates ۰٫۶ g ۰٫۰۶ g ‎-‎۹۶٪
    بوره ۰٫۶ g ۰٫۰۶ g ‎-‎۹۵٪
    Fiber ۰ g ۰ g ‎-‎۱۰۰٪
    Proteins ۰٫۸ g ۰٫۰۸ g ‎-‎۷۸٪
    مالگه ۲ g ۰٫۲ g +۱٬۳۳۹٪
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ۰ % ۰ %
Serving size: 10 g


Food processing

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    Processed culinary ingredients

    Elements that indicate the product is in the en:2 - Processed culinary ingredients group:

    • Category: Fats
    • Category: Animal fats

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : _Beurre_, sel 2%
    1. _Beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 98 - percent_max: 98
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 2 - percent: 2 - percent_max: 2


Carbon footprint



Other information

Conservation conditions: A conserver à +8°C maxi

Recycling instructions - To recycle: Etui carton à recycler, feuille papier à recycler

Recycling instructions - To discard: Papier de beurre à jeter

Customer service: 0 800 003 136

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by ash-crow, date-limite-app, driveoff, kiliweb, magasins-u, org-laita, phoenix, roboto-app, yuka.WGJ0YkxLOWM5c1lTeGNBUzNpblErZnRFK29XMURHK29kTWNBSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.