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Paysan Breton - Petits beurres demi-sel - 20 x 10 g

Paysan Breton - Petits beurres demi-sel - 20 x 10 g

Some of the data for this product has been provided directly by the manufacturer Laita.

Barcode: 3412290011104 (EAN / EAN-13)

Common name: Beurre demi-sel

Quantity: 20 x 10 g

Packaging: en:Metal, en:Plastic, en:Recyclable Metals, 41 ALU, fr:Etui carton, fr:Etui carton FSC à recycler, fr:Feuille papier, fr:Papier de beurre à jeter, fr:Portion individuel

Brands: Paysan Breton

Brand owner: Laïta

Categories: en:Dairies, en:Fats, en:Spreads, en:Spreadable fats, en:Animal fats, en:Milkfat, en:Dairy spread, en:Butters, en:Half-salted butter

Labels, certifications, awards: en:Green Dot, en:Produced in Brittany

Origin of the product and/or its ingredients: Lait : Bretagne Pays de la Loire France

Origin of ingredients: فرانسه, en:Brittany

Manufacturing or processing places: France, Bretagne, Landerneau, 29817 PENCRAN, 29800 PENCRAN, 29801 LANDERNEAU, 29800 LANDERNEAU

Traceability code: FR 29.156.090 CE - Pencran (Finistère, France)

Stores: Carrefour, Super U, Magasins U,

Countries where sold: افغانستان, فرانسه, en:French Guiana

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Food processing

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    Processed culinary ingredients

    Elements that indicate the product is in the en:2 - Processed culinary ingredients group:

    • Category: Fats
    • Category: Animal fats

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : _Beurre_, sel 2%
    1. _Beurre_ -> en:butter - vegan: no - vegetarian: yes - percent_min: 98 - percent_max: 98
    2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2


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    Bad nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 8 / 10 (value: 2984, rounded value: 2984)
    • Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)
    • Saturated fat / fat ratio: 10 / 10 (value: 71.25, rounded value: 71.3)
    • Sodium: 8 / 10 (value: 800, rounded value: 800)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 26 (26 - 0)

    Nutri-Score: E

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    بوره in low quantity (0.6%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    مالگه in high quantity (2%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (10 g)
    Compared to: en:Dairies
    Energy ۲٬۹۸۴ kj
    (726 kcal)
    ۲۹۸ kj
    (72 kcal)
    Fat ۸۰ g ۸ g +۴۷۶٪
    Saturated fat ۵۷ g ۵٫۷ g +۵۳۰٪
    Carbohydrates ۰٫۶ g ۰٫۰۶ g ‎-‎۹۶٪
    بوره ۰٫۶ g ۰٫۰۶ g ‎-‎۹۵٪
    Fiber ۰ g ۰ g ‎-‎۱۰۰٪
    Proteins ۰٫۸ g ۰٫۰۸ g ‎-‎۷۹٪
    مالگه ۲ g ۰٫۲ g +۹۳۱٪
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ۰ % ۰ %
Serving size: 10 g


Carbon footprint



Other information

Conservation conditions: A conserver à +8°C maxi

Recycling instructions - To recycle: Etui carton à recycler, feuille papier à recycler

Recycling instructions - To discard: Papier de beurre à jeter

Customer service: 0 800 003 136

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by ash-crow, date-limite-app, driveoff, kiliweb, magasins-u, org-laita, phoenix, roboto-app, yuka.WGJ0YkxLOWM5c1lTeGNBUzNpblErZnRFK29XMURHK29kTWNBSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.