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Crème brûlée aux oeufs frais - Bonne Maman - 2*100 g - 200 g

Crème brûlée aux oeufs frais - Bonne Maman - 2*100 g - 200 g

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Barcode: 3608580760658 (EAN / EAN-13)

Quantity: 2*100 g - 200 g

Packaging: en:Glass, en:Pot, en:Cardboard, en:Fresh

Brands: Bonne Maman

Categories: en:Dairies, en:Desserts, en:Dairy desserts, fr:cremes-brulees

Stores: Magasins U

Countries where sold: افغانستان, فرانسه

Matching with your preferences

Health

Ingredients

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    9 ingredients


    : Crème 36%, lait écrémé, sucre, jaune d'œufs frais, œufs entiers frais 6,7%, extrait naturel de vanille, graines de vanille épuisée. Garniture : caramel.
    Allergens: en:Eggs, en:Milk
    Traces: en:Gluten

Food processing

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    Processed foods


    Elements that indicate the product is in the en:3 - Processed foods group:

    • Ingredient: بوره

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Cream, en:Skimmed milk, fr:Jaune d'œuf frais, en:Whole fresh eggs
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _Crème_ 36%, _lait_ écrémé, sucre, jaune d'_œufs_ frais, _œufs_ entiers frais 6.7%, extrait naturel de vanille, graines de vanille épuisée, Garniture (caramel)
    1. _Crème_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 36 - percent: 36 - percent_max: 36
    2. _lait_ écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 9.14285714285714 - percent_max: 36
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 6.7 - percent_max: 28.8666666666667
    4. jaune d'_œufs_ frais -> fr:jaune-d-oeuf-frais - vegan: no - vegetarian: yes - percent_min: 6.7 - percent_max: 23.325
    5. _œufs_ entiers frais -> en:whole-fresh-eggs - vegan: no - vegetarian: yes - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7
    6. extrait naturel de vanille -> en:natural-vanilla-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7
    7. graines de vanille épuisée -> en:exhausted-vanilla-seeds - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7
    8. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.7
      1. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 4.5, rounded value: 4.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 14

    • Energy: 2 / 10 (value: 992, rounded value: 992)
    • Sugars: 4 / 10 (value: 21, rounded value: 21)
    • Saturated fat: 8 / 10 (value: 8.5, rounded value: 8.5)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 14 (14 - 0)

    Nutri-Score: D

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    بوره in high quantity (21%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    مالگه in low quantity (0.1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g)
    Compared to: en:Dairy desserts
    Energy ۹۹۲ kj
    (237 kcal)
    ۹۹۲ kj
    (237 kcal)
    +۶۰٪
    Fat ۱۵ g ۱۵ g +۱۰۵٪
    Saturated fat ۸٫۵ g ۸٫۵ g +۸۸٪
    Carbohydrates ۲۱ g ۲۱ g +۲۲٪
    بوره ۲۱ g ۲۱ g +۳۵٪
    Fiber ۰ g ۰ g ‎-‎۱۰۰٪
    Proteins ۴٫۵ g ۴٫۵ g +۲۴٪
    مالگه ۰٫۱ g ۰٫۱ g ‎-‎۱۵٪
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ۰ % ۰ %
Serving size: 100 g

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by assatadiet, brandprivat, date-limite-app, magasins-u, moon-rabbit, nouky20, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvllN-YYrZqCv2JSLfknWSnOmIKrPTXI5p7bHHbao, yukafix.

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