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Les Ficelles Picardes - Dessaint - 2 x 140 g

Les Ficelles Picardes - Dessaint - 2 x 140 g

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Barcode: 3663219002127 (EAN / EAN-13)

Quantity: 2 x 140 g

Packaging: en:Tray

Brands: Dessaint, Dessaint Traiteur

Categories: en:Meals, en:Crêpes and galettes, en:Microwave meals, en:Ham and mushroom pancake in cheese sauce, en:chicken and ham meals

Stores: Magasins U

Countries where sold: افغانستان, فرانسه

Matching with your preferences

Health

Ingredients

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    27 ingredients


    : acidifiant : acide citrique, antioxydant : acide ascorbique)5 jambon cuit standard 11 (jambon de porc} eaLU couenne de porc, plasma de porc, gélatine porcine, sirop de glucose, dextrose, gélifiant : carraghénanes stabilisant ; polyphosphates, arômes, conservateurs : étythorbate de sodium, nitrite de emmental 5,5% (lait), lait écrémé en poudre, crème fraîche 3% (lait), amidon beurre concentré (lait)} bouillon de cèpe (cèpe et jus de cuisson de champignons de Paris sel)} échalote, set* Crêpe 36% : eau, farine de jaune d*œufs, lait écrémé en poudre. Pourcentages exprimés sur le produit finie * Porc origine UE Information allergènes : Les informations en gras sont destinées aux personnes intolérantes ou Peut contenir des traces de fruits à coquey soja, céleri
    Allergens: en:Eggs, en:Milk
    Traces: en:Celery

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E407
    • Additive: E428 - ژلاتین
    • Additive: E452
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (انگليسي)
  • E407


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia (انگليسي)

Ingredients analysis

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    en:Palm oil content unknown


    Unrecognized ingredients: fr:acide-ascorbique-5-jambon-cuit-standard-11, fr:jambon-de-porc-ealu-couenne-de-porc, fr:carraghenanes-stabilisant, fr:etythorbate-de-sodium, fr:nitrite-de-emmental, fr:amidon-beurre-concentre, fr:bouillon-de-cepe, fr:cepe-et-jus-de-cuisson-de-champignons-de-paris-sel, fr:set-crepe

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegan


    Non-vegan ingredients: fr:Plasma de porc, en:Pork gelatin, en:Skimmed milk powder, en:Fresh cream, en:Egg yolk, en:Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegetarian


    Non-vegetarian ingredients: fr:Plasma de porc, en:Pork gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : acidifiant (acide citrique), antioxydant (acide ascorbique)5 jambon cuit standard 11, jambon de porc} eaLU couenne de porc), plasma de porc, gélatine porcine, sirop de glucose, dextrose, gélifiant (carraghénanes stabilisant), polyphosphates, arômes, conservateurs (étythorbate de sodium), nitrite de emmental 5.5%, lait écrémé en poudre, crème fraîche 3%, amidon beurre concentré, bouillon de cèpe (cèpe et jus de cuisson de champignons de Paris sel), échalote, set* Crêpe 36% (eau), jaune d*œufs, lait écrémé en poudre, céleri
    1. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    2. antioxydant -> en:antioxidant
      1. acide ascorbique)5 jambon cuit standard 11 -> fr:acide-ascorbique-5-jambon-cuit-standard-11
      2. jambon de porc} eaLU couenne de porc -> fr:jambon-de-porc-ealu-couenne-de-porc
    3. plasma de porc -> fr:plasma-de-porc - vegan: no - vegetarian: no
    4. gélatine porcine -> en:pork-gelatin - vegan: no - vegetarian: no
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes
    7. gélifiant -> en:gelling-agent
      1. carraghénanes stabilisant -> fr:carraghenanes-stabilisant
    8. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes
    9. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    10. conservateurs -> en:preservative
      1. étythorbate de sodium -> fr:etythorbate-de-sodium
    11. nitrite de emmental -> fr:nitrite-de-emmental - percent: 5.5
    12. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    13. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent: 3
    14. amidon beurre concentré -> fr:amidon-beurre-concentre
    15. bouillon de cèpe -> fr:bouillon-de-cepe
      1. cèpe et jus de cuisson de champignons de Paris sel -> fr:cepe-et-jus-de-cuisson-de-champignons-de-paris-sel
    16. échalote -> en:shallot - vegan: yes - vegetarian: yes
    17. set* Crêpe -> fr:set-crepe - percent: 36
      1. eau -> en:water - vegan: yes - vegetarian: yes
    18. jaune d*œufs -> en:egg-yolk - vegan: no - vegetarian: yes
    19. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    20. céleri -> en:celery - vegan: yes - vegetarian: yes

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 6

    • Energy: 1 / 10 (value: 661, rounded value: 661)
    • Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)
    • Saturated fat: 2 / 10 (value: 3, rounded value: 3)
    • Sodium: 3 / 10 (value: 320, rounded value: 320)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (140 g)
    Compared to: en:Meals
    Energy ۶۶۱ kj
    (157 kcal)
    ۹۲۵ kj
    (220 kcal)
    ‎-‎۲۶٪
    Fat ۴٫۹ g ۶٫۸۶ g ‎-‎۶۵٪
    Saturated fat ۳ g ۴٫۲ g ‎-‎۶٪
    Carbohydrates ۲۰ g ۲۸ g +۹۴٪
    بوره ۲٫۴ g ۳٫۳۶ g +۲۵٪
    Fiber ۰ g ۰ g ‎-‎۱۰۰٪
    Proteins ۷٫۵ g ۱۰٫۵ g ‎-‎۱۲٪
    مالگه ۰٫۸ g ۱٫۱۲ g ‎-‎۲۱٪
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ۰ % ۰ %
Serving size: 140 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by date-limite-app, magasins-u, openfoodfacts-contributors, roboto-app, rviswana, youplaboum, yuka.WkxzdkRKNEtxUEphcWNZNnd6N3IxUHhlblpuMlFqK1lBTzlQSUE9PQ, yuka.YlpzS1NMNGZoZWtYdmZjNDJUcnM4OXhROXE2bEJGaXRCc3dzSVE9PQ, yuka.ZEl3TkxvaGV0dGNIbVBFQ29rdi84ZU1zK0lTMGQyWHFFY0VySVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkofU8TyuBLhKQLVumTQxuWWcszEWNhK7YTDGKo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.