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Le Préfou chorizo et piperade - paso - 300g

Le Préfou chorizo et piperade - paso - 300g

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Barcode: 3760114570451 (EAN / EAN-13)

Quantity: 300g

Brands: Paso

Categories: en:Snacks, en:Salty snacks, en:Appetizers, fr:Préfous

Labels, certifications, awards: en:Do not freeze again

Manufacturing or processing places: olonne sur mer, Vendée

Countries where sold: افغانستان, فرانسه

Matching with your preferences

Health

Ingredients

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    23 ingredients


    فرانسوي: CHORIZO & PIPERADE , PIMENT D'ESPELETTE px\ùlìranctlé gami de chorizo etpipetiìde décongelé INGREDIENTS: - : farine de blé, eau, farine de sel, levutu d'acidité'. E575, - w Garniture S) : matière arase composée (matière arase végétale (palme) eau, beurre, sel, émulSfiant: E471, arômes, corTecteur d'acifflté : colorant'. (i)), (viende deporc origine UE paprikac sel, SUCte épices, lait en : nitrate de potassium, acide ascorbique) 8% piperade tomates dEspe!ette. ne pas recongeler. Peut ccntenirdesfraces Valeurs énergéfques etnuùiüonnelles 27%8/2317
    Allergens: en:Gluten, en:Milk
    Traces: en:Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E471
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia (انگليسي)
  • E575


    Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
    Source: Wikipedia (انگليسي)

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    en:Vegetarian status unknown


    Unrecognized ingredients: fr:chorizo-et-piperade, fr:piment-d-espelette-px-uliranctle-gami-de-chorizo-etpipetiide-decongele-ingredients, fr:levutu-d-acidite, fr:w-garniture-s, fr:matiere-arase-composee, fr:matiere-arase-vegetale, fr:emulsfiant, fr:cortecteur-d-acifflte, fr:i, fr:piperade-tomates-despe-ette, fr:peut-ccntenirdesfraces-valeurs-energefques-etnuuiuonnelles-27-8, fr:2317

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    CHORIZO et PIPERADE, PIMENT D'ESPELETTE px\ùlìranctlé gami de chorizo etpipetiìde décongelé INGREDIENTS (farine de blé), eau, sel, levutu d'acidité, e575, w Garniture S (matière arase composée, matière arase végétale (palme), eau), beurre, sel, émulSfiant (e471), arômes, corTecteur d'acifflté (colorant (i)), piperade tomates dEspe!ette 8%, Peut ccntenirdesfraces Valeurs énergéfques etnuùiüonnelles 27%8, 2317
    1. CHORIZO et PIPERADE -> fr:chorizo-et-piperade
    2. PIMENT D'ESPELETTE px\ùlìranctlé gami de chorizo etpipetiìde décongelé INGREDIENTS -> fr:piment-d-espelette-px-uliranctle-gami-de-chorizo-etpipetiide-decongele-ingredients
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
    3. eau -> en:water - vegan: yes - vegetarian: yes
    4. sel -> en:salt - vegan: yes - vegetarian: yes
    5. levutu d'acidité -> fr:levutu-d-acidite
    6. e575 -> en:e575 - vegan: yes - vegetarian: yes
    7. w Garniture S -> fr:w-garniture-s
      1. matière arase composée -> fr:matiere-arase-composee
      2. matière arase végétale -> fr:matiere-arase-vegetale
        1. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes
      3. eau -> en:water - vegan: yes - vegetarian: yes
    8. beurre -> en:butter - vegan: no - vegetarian: yes
    9. sel -> en:salt - vegan: yes - vegetarian: yes
    10. émulSfiant -> fr:emulsfiant
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    11. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    12. corTecteur d'acifflté -> fr:cortecteur-d-acifflte
      1. colorant -> en:colour
        1. i -> fr:i
    13. piperade tomates dEspe!ette -> fr:piperade-tomates-despe-ette - percent: 8
    14. Peut ccntenirdesfraces Valeurs énergéfques etnuùiüonnelles 27%8 -> fr:peut-ccntenirdesfraces-valeurs-energefques-etnuuiuonnelles-27-8
    15. 2317 -> fr:2317

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 7.6, rounded value: 7.6)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 18

    • Energy: 3 / 10 (value: 1326, rounded value: 1326)
    • Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
    • Saturated fat: 6 / 10 (value: 6.28, rounded value: 6.3)
    • Sodium: 9 / 10 (value: 812, rounded value: 812)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 18 (18 - 0)

    Nutri-Score: D

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    بوره in low quantity (2.1%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    مالگه in high quantity (2.03%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Snacks
    Energy ۱٬۳۲۶ kj
    (317 kcal)
    +۳۰٪
    Fat ۱۳٫۹ g +۲۴٪
    Saturated fat ۶٫۲۸ g +۸۸٪
    Carbohydrates ۳۸٫۹ g +۲۷٪
    بوره ۲٫۱ g ‎-‎۸۸٪
    Fiber ?
    Proteins ۷٫۶ g +۱۲۴٪
    مالگه ۲٫۰۳ g +۲۶۲٪
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ۰ %

Environment

Packaging

Transportation

Threatened species

Data sources

Product added on by kiliweb
Last edit of product page on by openchris.
Product page also edited by arlequin29, autorotate-bot, date-limite-app, moon-rabbit, openfoodfacts-contributors, roboto-app, yuka.V3FjQUdhSWJxUGNEaDhFUzVSejMzdTFRM3I2YlhrbWRCL3NhSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.