Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
arrow_upward

Allumettes nature - Herta - 150 g

Allumettes nature - Herta - 150 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 7613036761451 (EAN / EAN-13)

Quantity: 150 g

Packaging: en:Tray, fr:Barquette 2×75g, fr:Barquette en plastique, fr:Film en plastique

Brands: Herta

Categories: en:Meats and their products, en:Meats, en:Prepared meats, fr:Charcuteries diverses, fr:Allumettes de porc, en:Lardons

Labels, certifications, awards: en:No gluten, en:Made in France

Manufacturing or processing places: France

Traceability code: FR 62.767.005 CE - Saint-Pol-sur-Ternoise (Pas-de-Calais, France)

Stores: E.Leclerc

Countries where sold: افغانستان, فرانسه

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 21/55

    • icon

      Calories

      3/10 points (1046kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (0.4g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      11/20 points (2.3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/10

    • icon

      Fiber

      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be a red meat product for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 21 (21 - 0)

      Nutri-Score: E

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: en:Prepared meats
    Energy ۱٬۰۴۶ kj
    (250 kcal)
    ۱٬۰۵۰ kj
    (250 kcal)
    +۱۱٪
    Fat ۲۰ g ۲۰ g +۱۴٪
    Saturated fat ۷٫۸ g ۷٫۸ g +۲۲٪
    Carbohydrates ۰٫۴ g ۰٫۴ g ‎-‎۶۳٪
    بوره ۰٫۴ g ۰٫۴ g ‎-‎۵۰٪
    Fiber ۰٫۵ g ۰٫۵ g
    Proteins ۱۷ g ۱۷ g +۱۴٪
    مالگه ۲٫۳ g ۲٫۳ g +۲۲٪
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ۰ % ۰ %
Serving size: 100g

Ingredients

  • icon

    9 ingredients


    : Poitrine de Porc, Viande de Porc, Sel, Arôme naturel (présence naturelle de polyphénols), Antioxydant : acide ascorbique, Conservateurs : lactate de potassium, acétate de potassium.

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E326
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E326


    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia (انگليسي)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Poitrine de Porc, Viande de Porc, Sel, Arôme naturel (), Antioxydant (acide ascorbique), Conservateurs (lactate de potassium), acétate de potassium
    1. Poitrine de Porc -> en:pork-breast - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 47.7 - percent_max: 100
    2. Viande de Porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 50
    3. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.3
    4. Arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    5. Antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    6. Conservateurs -> en:preservative - percent_min: 0 - percent_max: 0
      1. lactate de potassium -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    7. acétate de potassium -> en:e261 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by autorotate-bot, date-limite-app, ethic-advisor, ethic-advisor.924cee4e-669e-420e-8563-e25c4f3e5ecb, fabe56, hugues-r, jeremy64, leclanotori, openfoodfacts-contributors, roboto-app, sebleouf, yuka.RnIwbUxQdy9tc2xXc3NNVDRnTFVvTkpMM3JLN1Z6K0hBZXdLSWc9PQ, yuka.YmZnQkFaNDVqTWNuc3NBQzBFTFoySXhzMThDS1FEMmNFdWdOSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.